A First-Timer’s Guide to Georgia: What to See, Do, and Eat
Georgia, a hidden gem at the junction of Europe and Asia, is the hottest destination of 2025 for travellers seeking breathtaking landscapes, rich history, and mouthwatering cuisine. From the charming streets of Tbilisi to the towering mountains of Kazbegi and the Black Sea allure of Batumi, Georgia offers something for everyone. Whether you’re a culture enthusiast, an adventure seeker, or a foodie, here’s everything you need to see, do, and eat on your first trip to this enchanting country.
Tbilisi: The Heart of Georgia
Tbilisi, the capital city, is a perfect blend of the old and new. Strolling through its streets, you’ll find medieval churches, Persian-style bathhouses, and modern architectural wonders all coexisting harmoniously.
Things to Do in Tbilisi:
Explore the Old Town – Wander through the charming alleyways, colourful balconies, and ancient churches.
Ride the Cable Car to Narikala Fortress – Enjoy panoramic views of the city and the Mtkvari River.
Relax at the Sulfur Baths – Indulge in a traditional bathhouse experience in the Abanotubani district.
Visit the Holy Trinity Cathedral – One of the tallest Orthodox churches in the world.
Experience the Dry Bridge Market – A paradise for antique lovers and art enthusiasts.
What to Eat in Tbilisi:
Khachapuri Adjaruli – A bread shaped like a boat filled with melted cheese, butter, and a runny egg.
Badrijani Nigvzit – Eggplant rolls stuffed with a walnut-garlic paste.
Lobio – A hearty kidney bean stew, often served with cornbread.
Kazbegi: The Adventure Capital
Located in the Caucasus Mountains, Stepantsminda (Kazbegi) is a haven for nature lovers. The drive along the Georgian Military Highway is an adventure itself, offering dramatic landscapes, deep gorges, and ancient fortresses.
Things to Do in Kazbegi:
Hike to Gergeti Trinity Church – One of Georgia’s most iconic landmarks, with a stunning mountain backdrop.
Visit the Dariali Gorge – A breathtaking canyon near the Russian border.
Take a dip in the Gveleti Waterfalls – A short hike leads to these hidden cascades.
What to Eat in Kazbegi:
Khinkali – Juicy Georgian dumplings filled with spiced meat or mushrooms.
Tashmijabi – A cheesy mashed potato dish popular in the mountain regions.
Batumi: The Black Sea Gem
Batumi is a vibrant seaside city known for its lively boulevard, botanical gardens, and modern architecture. It’s a place where you can enjoy the sun, sea, and Georgian hospitality all in one.
Things to Do in Batumi:
Stroll along Batumi Boulevard – A scenic walkway with beaches, sculptures, and bike paths.
Explore the Batumi Botanical Garden – A lush paradise with thousands of plant species.
Discover the Alphabet Tower – A futuristic monument celebrating the Georgian script.
Visit the Gonio Fortress – A historic Roman fortress dating back to the 1st century.
What to Eat in Batumi:
Acharuli Khachapuri – The Batumi version of the famous cheese-filled bread.
Adjika – A spicy Georgian condiment made from chilli peppers, garlic, and herbs.
Final Tips for Visiting Georgia
Currency: Georgian Lari (GEL)
Language: Georgian (but many people speak Russian and English in tourist areas)
Best Time to Visit: Spring (April-June) and Autumn (September-November) for mild weather. Winter (December-February) is perfect for skiing in Gudauri!
Transportation: Marshrutkas (minibuses), taxis, and rental cars are the best ways to get around.
Why You Should Visit Georgia
Georgia is a hidden paradise waiting to be explored. Whether you’re marvelling at the ancient charm of Tbilisi, hiking the scenic trails of Kazbegi, or soaking up the coastal vibes in Batumi, you’ll be enchanted by Georgia’s culture, history, and warm hospitality. And don’t forget to indulge in its incredible food – because no trip to Georgia is complete without Khachapuri and Khinkali!
Have you been to Georgia? Share your favourite experiences in the comments!